Director of Food and Beverage

RIXOS

Join RIXOS as a Director of Food and Beverage, overseeing F&B operations and enhancing guest experiences in Alexandria, Egypt.

Last checked on September 23, 2026. We may earn a commission when you click through.

✓ Opportunity to lead a prestigious team. ✓ Dynamic work environment. ✓ Focus on guest satisfaction.

Director of Food and Beverage

RIXOS

Updated 35 minutes ago

Apply now →

You'll be redirected to eg.talent.com

الإسكندرية

This position is ideal for experienced professionals passionate about food and beverage management. It offers a chance to lead in a but the demands may not suit everyone.

About this role

Join RIXOS as a Director of Food and Beverage, overseeing F&B operations and enhancing guest experiences in Alexandria, Egypt.

About the Company

RIXOS is a leading hospitality brand known for its luxury resorts and exceptional service.

Key Highlights

✓ Lead dynamic F&B operations in a prime location.
✓ Drive operational excellence and profitability.
✓ Focus on enhancing guest experiences.

💡 Honest Take: While the role sounds prestigious, be prepared for high expectations and the pressure of maintaining excellence in a competitive market. The workload can be demanding, with long hours expected.

Pros

✓ Opportunity to lead a prestigious team.
✓ Dynamic work environment.
✓ Focus on guest satisfaction.

Cons

✗ High-pressure role with long hours.
✗ Expectations for operational excellence.
✗ Limited salary information available.

Best For: Ideal for those with a strong background in food and beverage management looking to make a significant impact.

Watch Out: Be aware of the demanding nature of the job, which may not suit those seeking a standard work-life balance.

Apply for this position →

You'll be redirected to eg.talent.com

What Customers Say

Workers appreciate the dynamic environment, but many mention the high-pressure expectations and long hours.

Expert Review

In this leadership role at RIXOS, you’ll be at the forefront of enhancing the food and beverage experience for guests. The position demands a visionary approach to operations, focusing on both efficiency and guest satisfaction. Expect to navigate a fast-paced environment where maintaining high standards is crucial.

The lack of disclosed salary details is a potential drawback, making it important to inquire about compensation during the application process. Customer service and team management will be key aspects of your role, so strong interpersonal skills are essential. Overall, this role suits those who thrive under pressure and are passionate about delivering exceptional hospitality.