Commis II - Bakery & Pastry

apt resources

Join a prominent Dubai restaurant group as a Commis II in the bakery and pastry team, requiring solid experience and technical skills.

Last checked on August 26, 2026. We may earn a commission when you click through.

✓ Chance to develop skills in a prestigious venue ✓ Opportunity for career advancement ✓ Engage with a passionate culinary team

Commis II - Bakery & Pastry

apt resources

Updated 8 days ago

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You'll be redirected to ae.talent.com

United Arab Emirates

This role is ideal for aspiring pastry chefs looking to build their careers in a vibrant culinary scene. However, be prepared for a demanding work environment with little downtime.

About this role

Join a prominent Dubai restaurant group as a Commis II in the bakery and pastry team, requiring solid experience and technical skills.

About the Company

Apt Resources specializes in recruitment for the hospitality sector, connecting talented individuals with top employers in Dubai.

Key Highlights

✓ Fast-paced kitchen environment
✓ Focus on bakery and pastry
✓ Opportunity to work with a successful restaurant group
✓ Develop technical baking skills

💡 Honest Take: While the position offers a chance to grow within a reputed restaurant, the competition can be intense and expectations high. Newcomers may find the rapid pace challenging at first.

Pros

✓ Chance to develop skills in a prestigious venue
✓ Opportunity for career advancement
✓ Engage with a passionate culinary team

Cons

✗ High-pressure kitchen setting
✗ Potentially long hours
✗ Salary not disclosed

Best For: This position is designed for culinary professionals in the UAE looking to advance their careers within the bakery and pastry sector.

Watch Out: The role demands quick adaptation to a high-pressure environment, which may not suit everyone.

Apply for this position →

You'll be redirected to ae.talent.com

Expert Review

In the competitive landscape of Dubai's culinary scene, this Commis II position offers hone your skills. Working with an established restaurant group, you'll face the challenge of delivering high-quality pastries under pressure. Unlike many other roles, this one emphasizes both speed and precision.

The environment is fast-paced, making it crucial for candidates to have a solid foundation in bakery techniques. This can be a great learning experience for those willing to push their limits. It's essential to prepare for long hours, as the restaurant industry often demands flexibility in work schedules.

Customer feedback highlights the supportive team atmosphere; however, the intensity of the work can be overwhelming for some. According to the job listing on Talent.com, be ready to demonstrate your technical baking skills and adaptability during the hiring process.