Sous Chef - Live In

The Inn Collection Group

Join The Inn Collection Group as a Sous Chef in the picturesque Lake District, known for its stunning landscapes and award-winning hospitality.

Last checked on September 9, 2026. We may earn a commission when you click through.

✓ Beautiful work location ✓ Strong emphasis on local produce ✓ Supportive team environment

Sous Chef - Live In

The Inn Collection Group

Updated 1 day ago

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England

This role is ideal for passionate culinary professionals seeking to grow in a vibrant hospitality environment. However, those looking for a more relaxed work-life balance might find the demands overwhelming.

About this role

Join The Inn Collection Group as a Sous Chef in the picturesque Lake District, known for its stunning landscapes and award-winning hospitality.

About the Company

The Inn Collection Group operates award-winning pubs with rooms across the North of England and Wales, offering unique hospitality experiences.

Key Highlights

✓ Live-in accommodation provided
✓ Opportunity to work in a stunning location
✓ Part of an award-winning hospitality team
✓ Focus on local ingredients and seasonal menus
✓ Career progression opportunities available

💡 Honest Take: While the promise of live-in accommodation sounds appealing, the pace can be intense and long hours are common in the hospitality sector. It's crucial to be prepared for a demanding environment, especially during peak seasons.

Pros

✓ Beautiful work location
✓ Strong emphasis on local produce
✓ Supportive team environment
✓ Potential for career advancement

Cons

✗ Long working hours
✗ Fast-paced environment
✗ May require extensive weekend work
✗ Possible pressure during busy periods

Best For: Chefs looking for a live-in role in a vibrant setting who thrive under pressure and enjoy a fast-paced work environment.

Watch Out: Be aware that the role may involve long hours and weekend shifts, which can impact personal time.

Apply for this position →

You'll be redirected to uk.talent.com

What Customers Say

Employees appreciate the beautiful surroundings and the supportive team atmosphere but note the demanding work hours.

Expert Review

This position with The Inn Collection Group offers work in the picturesque Lake District. As a Sous Chef, you will contribute to a team known for its commitment to quality and local ingredients. The live-in arrangement is beneficial for those relocating, but it’s essential to consider the demanding nature of the hospitality industry.

Expect to work long hours, especially during weekends, which is standard in this sector. While the role can be rewarding, the fast-paced environment may not suit everyone. Our editorial team found that those who thrive in high-pressure situations tend to excel here.

Overall, if you are passionate about cooking and eager to embrace a challenge, this could be a great fit. For more details, visit the official listing at Talent.com.