Kitchen Hand

RGIT Australia

RGIT Australia is hiring a part-time Kitchen Hand to assist in food preparation and maintain kitchen cleanliness in a fast-paced environment.

Last checked on June 21, 2026. We may earn a commission when you click through.

✓ No prior experience required ✓ Opportunity to learn from an Executive Chef ✓ Flexible working hours

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Kitchen Hand

RGIT Australia

Updated 2 months ago

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New South Wales Part Time

This position offers a great entry point into the hospitality industry, particularly for students or those needing flexible hours. However, the part-time nature may not suit those seeking consistent full-time work.

About this role

RGIT Australia is hiring a part-time Kitchen Hand to assist in food preparation and maintain kitchen cleanliness in a fast-paced environment.

About the Company

RGIT Australia is a reputable institution offering education and training in various fields, including hospitality.

Key Highlights

✓ Entry-level position with training opportunities
✓ Team-focused environment under an Executive Chef
✓ Flexible hours suitable for students or part-timers

💡 Honest Take: This role is ideal for those looking to start a career in hospitality, but may not provide a stable income.

Pros

✓ No prior experience required
✓ Opportunity to learn from an Executive Chef
✓ Flexible working hours

Cons

✗ Part-time hours may limit income
✗ Fast-paced environment may be challenging for some
✗ Limited career advancement opportunities initially

Best For: Ideal for those entering the workforce or looking to gain experience in a kitchen setting.

Watch Out: Be prepared for a busy kitchen atmosphere and potential long hours during peak times.

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What Customers Say

Employees appreciate the supportive team environment and learning potential but note the challenges of a fast-paced kitchen.

Expert Review

This kitchen hand role at RGIT Australia is a solid entry-level opportunity for anyone interested in the hospitality sector. The position offers flexibility, making it suitable for students or those juggling other commitments. Working under an Executive Chef provides experience that can enhance culinary skills and career prospects.

However, that the part-time nature of the role might not be ideal for those seeking full-time employment or consistent income. The fast-paced kitchen environment can be demanding, especially during peak service times. New hires should be ready for the hustle and bustle that comes with a busy kitchen.

The lack of stated salary information on RGIT's job listing may leave potential candidates wondering about compensation. According to RGIT's official site, you can gain practical experience that could lead to future roles in the industry. Overall, while the role is a fantastic start, prospective applicants should weigh their long-term career goals against the part-time nature of this position.