Sous Chef - Mexican Cuisine Concept

COREcruitment

We’re looking for a Sous Chef who can bring strong leadership, creativity, and attention to detail, while supporting a team that’s passionate about delivering standout food and consistent execution. Support the Executive Chef in leading day-to-day kitchen operations. Proven years in a Sous Chef

Last checked on May 3, 2026. We may earn a commission when you click through.

Advertisement
This listing may have expired or is no longer available. Information shown may be outdated.

Sous Chef - Mexican Cuisine Concept

COREcruitment

Updated 4 months ago
Apply now

You'll be redirected to talent.com

Nashville 📅 2026-03-20

About this role

We’re looking for a Sous Chef who can bring strong leadership, creativity, and attention to detail, while supporting a team that’s passionate about delivering standout food and consistent execution. Support the Executive Chef in leading day-to-day kitchen operations. Proven years in a Sous Chef

About the Company

COREcruitment specializes in recruiting for the hospitality and restaurant sectors, connecting top talent with innovative culinary concepts.

Key Highlights

  • Lead a passionate kitchen team dedicated to excellence.
  • Support the Executive Chef in daily kitchen operations.
  • Emphasize creativity and attention to detail in food preparation.
  • Opportunity to work with elevated Mexican cuisine.

💡 Honest Take: This position offers a chance to develop culinary skills in a vibrant kitchen, but candidates should be prepared for the challenges of a fast-paced environment.

Apply for this position

You'll be redirected to talent.com

You might also like

Related Articles