Chef de Cuisine
Quality Italian Denver
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian New York and Denver, Quality Bistro, Zou Zou's, Chez Zou
Last checked on May 13, 2026. We may earn a commission when you click through.
Chef de Cuisine
Quality Italian Denver
Updated 27 days agoYou'll be redirected to talent.com
About the Company
Quality Branded operates a collection of upscale restaurants, founded by father-son duo Alan and Michael Stillman, alongside chef Craig Koketsu.
Key Highlights
- ✓ Lead kitchen operations in a high-end dining environment.
- ✓ Collaborate with renowned chefs and restaurateurs.
- ✓ Create innovative menu items that reflect seasonal ingredients.
- ✓ Manage kitchen staff and ensure culinary excellence.
💡 Honest Take: While the position offers a chance to work in a prestigious culinary setting, potential candidates should be prepared for the demanding nature of high-end restaurant kitchens.
You'll be redirected to talent.com
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