Manager

Tim Hortons

JOB DESCRIPTION Join our growing team! We are looking for a Restaurant Manager! As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Owner in the day-to-day operations of a fast paced restaurant. In this position you will: Manage the shift by ensuring your team has all the tools they need to succeedFollow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipmentRecruit, train, and coach a diverse team to achieve and maintain Tim Hortons high standards of operationPromote a respectful team environment and manage team members with open communication and understandingManage inventory and ordering Why work for us? Scholarship programFast paced work environmentPotential to grow REQUIREMENTS ABOUT THE COMPANY In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s favourite coffee. Tim Hortons is Canada’s largest restaurant chain operating in the quick service industry with nearly 4,000 restaurants across the country. More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps® – alongside delicious breakfast, sandwiches, wraps, soups and more. En présentant ma candidature, je reconnais que la plupart des restaurants Tim Hortons® sont détenus et exploités de façon indépendante par des franchisés. À cet égard, je comprends que je peux postuler pour un restaurant Tim Hortons ® appartenant à un franchisé et, si c’est le cas, les décisions d’embauche seront prises par le franchisé. Des accommodements peuvent être offerts sur demande.

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Manager

Tim Hortons

Updated 24 days ago
Apply now

You'll be redirected to ziprecruiter.com

Sainte-Catherine 19 – 20 Full-Time

About this role

JOB DESCRIPTION

Join our growing team! We are looking for a Restaurant Manager!

As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Owner in the day-to-day operations of a fast paced restaurant.

In this position you will:

Manage the shift by ensuring your team has all the tools they need to succeedFollow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipmentRecruit, train, and coach a diverse team to achieve and maintain Tim Hortons high standards of operationPromote a respectful team environment and manage team members with open communication and understandingManage inventory and ordering

Why work for us?

Scholarship programFast paced work environmentPotential to grow

REQUIREMENTS

ABOUT THE COMPANY

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s favourite coffee. Tim Hortons is Canada’s largest restaurant chain operating in the quick service industry with nearly 4,000 restaurants across the country. More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps® – alongside delicious breakfast, sandwiches, wraps, soups and more.

En présentant ma candidature, je reconnais que la plupart des restaurants Tim Hortons® sont détenus et exploités de façon indépendante par des franchisés. À cet égard, je comprends que je peux postuler pour un restaurant Tim Hortons ® appartenant à un franchisé et, si c’est le cas, les décisions d’embauche seront prises par le franchisé. Des accommodements peuvent être offerts sur demande.

About the Company

Tim Hortons is Canada's largest restaurant chain, known for its coffee and quick service since 1964.

Key Highlights

  • Salary: CA$19 - CA$20/hr
  • Full-time hours with potential for growth
  • Training and development for team members
  • Promotes a respectful and positive team environment
  • Involves managing day-to-day operations

💡 Honest Take: This role at Tim Hortons offers decent pay and a fast-paced environment, but be ready for the hustle that comes with managing a busy restaurant.

Apply for this position

You'll be redirected to ziprecruiter.com

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