Assistant Food & Beverage Manager

Hilton. For The Stay

Join the Hilton McLean Tysons Corner as an Assistant Food & Beverage Manager in a prime location near the Metro Silver Line.

Last checked on September 17, 2026. We may earn a commission when you click through.

✓ Strong brand recognition ✓ Career advancement opportunities ✓ Dynamic work environment

Assistant Food & Beverage Manager

Hilton. For The Stay

Updated 2 days ago

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United Arab Emirates

This position is a great opportunity for those looking to advance in the hospitality industry, but the role demands significant dedication and may come with long hours.

About this role

Join the Hilton McLean Tysons Corner as an Assistant Food & Beverage Manager in a prime location near the Metro Silver Line.

About the Company

Hilton is a global hospitality company known for its luxurious hotels and exceptional service.

Key Highlights

✓ Located in Fairfax County's business district
✓ Five minutes from Metro Silver Line
✓ Part of an iconic hotel brand
✓ Opportunities for career growth within Hilton

💡 Honest Take: While Hilton offers a reputable work environment, be prepared for high expectations and a fast-paced atmosphere. The real challenge lies in balancing quality service with operational demands.

Pros

✓ Strong brand recognition
✓ Career advancement opportunities
✓ Dynamic work environment

Cons

✗ High pressure in busy periods
✗ Long hours may be expected
✗ Salary not disclosed

Best For: Individuals with experience in food and beverage management looking for a challenging role in a prestigious hotel.

Watch Out: Be ready for the demanding nature of the job, especially during peak times.

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What Customers Say

Current employees appreciate the brand's reputation but mention the demanding work environment and long hours.

Expert Review

The role of Assistant Food & Beverage Manager at Hilton McLean Tysons Corner of challenges and rewards. With its prime location, employees can enjoy the energy of Fairfax County while working in a prestigious hotel brand known for its standards. Expect a fast-paced environment where you’ll be expected to manage not just service but also the operational side of food and beverage.

This role is thrive under pressure and enjoy a busy atmosphere. However, it’s long hours can become the norm, especially during events and peak seasons. This can impact work-life balance, so potential applicants should consider their lifestyle when applying.

According to Hilton's page, they value career development, which might benefit those looking to climb the corporate ladder in hospitality. Overall, while this position is rewarding, it requires commitment and resilience.