General Manager of Venues

1 Hotels

Lead the Food & Beverage teams at Starwood Hotels, focusing on delivering exceptional dining experiences through thoughtful ingredients and extraordinary service.

Last checked on June 5, 2026. We may earn a commission when you click through.

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Ideal for those looking to make an impact in the food and beverage industry while working for a reputable brand.

✓ Creative freedom in menu planning ✓ Strong company culture focused on sustainability ✓ Opportunity for career advancement

General Manager of Venues

1 Hotels

Updated 10 hours ago
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San Francisco

Ideal for those looking to make an impact in the food and beverage industry while working for a reputable brand.

About this role

1 Hotels is a hospitality company focused on eco-friendly luxury experiences, emphasizing sustainable practices and high-quality service.

About the Company

1 Hotels is known for its commitment to sustainability and high-quality guest experiences, blending luxury with environmental responsibility.

Key Highlights

  • Lead a dynamic team in food and beverage management
  • Focus on guest experience and sustainability
  • Opportunity to create memorable dining experiences
  • Work in a vibrant San Francisco location

💡 Honest Take: This position suits someone who thrives in a fast-paced environment and has a passion for hospitality and sustainability.

Pros

  • Creative freedom in menu planning
  • Strong company culture focused on sustainability
  • Opportunity for career advancement
  • Access to training and development programs

Cons

  • High-pressure environment
  • Long hours may affect work-life balance
  • Requires strong leadership skills
  • May involve late nights and weekends

Best For: This role is for individuals with a strong background in food and beverage management and a love for creating exceptional guest experiences.

Watch Out: Be prepared for a demanding workload and the need to constantly innovate to keep up with guest expectations.

Apply for this position

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What Customers Say

Employees appreciate the company's commitment to sustainability and the vibrant work culture, though some mention the demanding hours.

Expert Review

In the bustling hospitality scene of San Francisco, the General Manager of Venues at 1 Hotels plays a pivotal role. This position is perfect for those with a background in food and beverage management who thrive under pressure. Expect long hours and a strong focus on sustainability, as 1 Hotels emphasizes responsible sourcing and environmental stewardship.

Leadership skills are essential here. You’ll be managing a diverse team, ensuring that every guest experience is memorable. The company offers training programs to help you grow your skills, but be ready for the challenges that come with high expectations.

The pay and benefits aren't explicitly listed, but working for a reputable brand like 1 Hotels typically comes with competitive compensation and potential for advancement. If you’re passionate about food and creating unforgettable dining experiences, this could be the right fit.

For further details, check the official page at 1 Hotels.

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