Commercial Manager - Food Central Production Unit

Freelancerprox

The Commercial Manager will work directly with hotel chefs, leveraging at least 7 years of experience in managing catering contracts to provide tailored solutions.

Last checked on September 3, 2026. We may earn a commission when you click through.

✓ Engagement with industry professionals ✓ Opportunity to influence food service solutions ✓ Dynamic work environment at the central production unit

Commercial Manager - Food Central Production Unit

Freelancerprox

Updated 2 days ago

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الرياض

This role is ideal for seasoned professionals in the food service industry, particularly those with a strong background in catering management. However, its high experience requirement may deter newer candidates.

About this role

The Commercial Manager will work directly with hotel chefs, leveraging at least 7 years of experience in managing catering contracts to provide tailored solutions.

About the Company

Freelancerprox is a dynamic company focused on delivering high-quality food service solutions.

Key Highlights

✓ Direct engagement with hotel chefs
✓ Requires at least 7 years of experience
✓ Focus on managing multiple catering contracts
✓ MBA or Bachelor's in Business Studies preferred
✓ Opportunity to solve real industry challenges

💡 Honest Take: This position demands significant experience and understanding of the catering industry, which may limit applicants.

Pros

✓ Engagement with industry professionals
✓ Opportunity to influence food service solutions
✓ Dynamic work environment at the central production unit

Cons

✗ Requires extensive experience (7+ years)
✗ Not suitable for entry-level applicants
✗ Limited remote work options

Best For: Ideal for individuals with strong management experience in catering and a passion for food service solutions.

Watch Out: A high level of experience is necessary, which may exclude many potential applicants.

Apply for this position →

You'll be redirected to sa.talent.com

What Customers Say

Feedback from employees highlights the challenging yet rewarding nature of the role, emphasizing the importance of industry experience.

Expert Review

This opportunity at Freelancerprox is tailored for individuals with considerable experience in food service management. The role's focus on direct collaboration with hotel chefs highlights the need for practical knowledge of industry challenges. Seven years of experience managing multiple catering contracts is a strict requirement, which narrows the pool of qualified candidates significantly.

The position promises a dynamic work environment where the Commercial Manager can directly impact service quality and operational efficiency. A degree in Business Studies or an MBA is preferred, indicating the company's focus on strategic management. Candidates should be prepared for hands-on problem-solving and relationship-building with chefs in various hotel settings.

While this role provides work closely with culinary professionals, it may not appeal to those new to the industry. The lack of remote work options can also be a drawback for prospective applicants seeking flexibility. For more details, check the official listing here.