Food Service Management

Tim Hortons

Join a vibrant coffee shop as a Food Service Supervisor, managing a team while ensuring high standards in food quality and service.

Last checked on June 25, 2026. We may earn a commission when you click through.

This position offers a stable career in a respected company, ppealing for those passionate about food service. However, the fast-paced environment may not suit everyone.

✓ Permanent full-time role ✓ Opportunity to lead a team ✓ Focus on quality and service

Food Service Management

Tim Hortons

Updated 15 days ago

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Winnipeg Full-Time

This position offers a stable career in a respected company, ppealing for those passionate about food service. However, the fast-paced environment may not suit everyone.

About this role

Join a vibrant coffee shop as a Food Service Supervisor, managing a team while ensuring high standards in food quality and service.

About the Company

Tim Hortons is a well-known Canadian coffee chain, famous for its coffee and baked goods.

Key Highlights

✓ Full-time, permanent position
✓ Lead a team of 5-10 staff
✓ Focus on food quality and service
✓ Training and compliance responsibilities
✓ Sales and inventory tracking

💡 Honest Take: This role is ideal for those with a solid background in food service management looking for a dynamic environment.

Pros

✓ Permanent full-time role
✓ Opportunity to lead a team
✓ Focus on quality and service
✓ Training provided for employees
✓ Stable work environment

Cons

✗ Fast-paced and demanding
✗ Requires strong management skills
✗ Food safety compliance is critical
✗ May involve irregular hours
✗ Pressure to meet sales targets

Best For: This role is for energetic individuals who can manage a team and maintain high standards under pressure.

Watch Out: Be prepared for the challenges of managing a team in a fast-paced setting, which may lead to stress.

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Expert Review

This position at Tim Hortons provides a unique opportunity for those experienced in food service management. With a team of 5-10 staff members, you'll be at the forefront of ensuring that high standards in food quality and service are maintained. The role requires not just management skills but also the ability to train staff effectively in sanitation and operational procedures.

While the perks of a permanent role are appealing, the demands of a fast-paced coffee shop environment can lead to stress. Effective time management and compliance with food safety regulations are crucial to success in this role. According to the job listing on official site, you will be responsible for maintaining accurate sales and inventory records as well, which adds another layer of responsibility.

this role is excellent for those who enjoy a bustling work atmosphere and possess strong leadership capabilities. However, it may not be suitable for individuals who prefer a more structured or low-pressure environment.

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