Head Chef - Vietnamese & SE Asian
Trippas White Group
Maintain consistently high standards across foodquality, presentation, service and kitchen operations. Strong expertise in Vietnamese and South East Asiancuisine. Oversee food production and service across multipleoutlets.
Last checked on September 12, 2026. We may earn a commission when you click through.
Head Chef - Vietnamese & SE Asian
Trippas White Group
Updated 7 days agoYou'll be redirected to au.talent.com
About this role
Maintain consistently high standards across foodquality, presentation, service and kitchen operations. Strong expertise in Vietnamese and South East Asiancuisine. Oversee food production and service across multipleoutlets.
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